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Sliced Bread

50/50

The white loaf with hidden whole grain

Our 50/50 is a family favourite – a delicious soft white bread with 50% whole grain flour and no bits. 100% great taste for the whole family.

Did you know?

Just two full-sized slices provide half your daily whole grain.*

  • 50/50 400g
  • 50/50 800g (Medium & Thick Slice)
  • 50/50 Half Loaf
Tabs Product

Our 50/50 is a family favourite – a delicious soft white bread with 50% whole grain flour and no bits. 100% Great taste for the whole family.

Tabs Product

Our 50/50 is a family favourite – a delicious soft white bread with 50% whole grain flour and no bits. 100% Great taste for the whole family. Available in Thick and Medium sliced.

Tabs Product

Our 50/50 is a family favourite – a delicious soft white bread with 50% whole grain flour and no bits. 100% Great taste for the whole family.

*based on US Dietary Guidelines of 48g whole grain a day as part of a 2000 Calorie food pattern

How it comes together

Here’s what’s in our 50/50 loaves, made with love every day:

Nutrition Information:

Typical Values

Per 100g

Per Slice

Energy

987 kJ

286 kJ

Energy

233 kcal

68 kcal

Fat

2.0 g

0.6 g

of which: saturates

0.3 g

0.1 g

Carbohydrate

42.2 g

12.2 g

of which: sugars

3.4 g

1.0 g

Fibre

4.9 g

1.4 g

Protein

9.2 g

2.7 g

Salt

0.98 g

0.28 g

** Reference Intake of an average adult (8400kJ/2000kcal)
This pack typically contains 14 slices (including crusts)

Ingredients:

Wheat Flour (34%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (34%), Water, Yeast, Salt, Vinegar, Vegetable Oils (Rapeseed, Sustainable Palm), Emulsifiers: E471, E472e, E481; Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth); Flour Treatment Agent: Ascorbic Acid (Vitamin C).


Allergy Advice: For allergens, including cereals containing gluten, see ingredients listed in bold.

Suitable for Vegetarians and Vegans


Product Nutrition

Nutrition Information:

Typical Values

Per 100g

Per Slice (Medium)

Per Slice (Thick)

Energy

981 kJ

392 kJ

432 kJ

Energy

232 kcal

93 kcal

102 kcal

Fat

1.7g

0.7g

0.7g

of which: saturates

0.3g

0.1g

0.1g

Carbohydrate

42.5g

17.0g

18.7g

of which: sugars

3.4g

1.4g

1.5g

Fibre

4.9g

2.0g

2.2g

Protein

9.2g

3.7g

4.0g

Salt

0.98g

0.39g

0.43g

** Reference Intake of an average adult (8400kJ/2000kcal)

Thick sliced pack typically contains 18 slices (including crusts)

Medium sliced pack typically contains 20 slices (including crusts).

Ingredients:

Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vinegar, Emulsifiers: E472e, E481; Vegetable Oils (Rapeseed, Sustainable Palm), Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth); Flour Treatment Agent: Ascorbic Acid (Vitamin C).


Allergy Advice: For allergens, including cereals containing gluten, see ingredients listed in bold.

Suitable for vegetarians and vegans.


Product Nutrition

Nutrition Information:

Typical Values

Per 100g

Per Slice

Energy

975 kJ

380 kJ

Energy

231 kcal

90 kcal

Fat

2.1 g

0.8 g

of which: saturates

0.6 g

0.2 g

Carbohydrate

41.4 g

16.1 g

of which: sugars

3.4 g

1.3 g

Fibre

4.9 g

1.9 g

Protein

9.1 g

3.5 g

Salt

0.98 g

0.38 g

** Reference Intake of an average adult (8400kJ/2000kcal)

This pack typically contains 12 slices (including crusts)

Ingredients:

Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vinegar, Emulsifiers: E471, E472e, E481; Soya Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Preservative: Calcium Propionate (added to inhibit mould growth); Flour Treatment Agent: Ascorbic Acid (Vitamin C).

Allergy Advice:

For allergens, including cereals containing gluten, see ingredients listed in bold.

Suitable for Vegetarians and Vegans.

Product Nutrition

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