50/50 Vitamin Boost Rolls
For a daily Boost of vitamins and minerals. Kingsmill 50/50 Vitamin Boost rolls are baked with hidden whole grain.
- Source of fibre,
- 40% of your daily whole grain in 1 roll**,
- Low in sugar,
- With Vitamin B1 & B6,
- Vitamin D,
- calcium & iron,
- **based on US Dietary Guidelines of 48g of whole grain a day
6 Soft White Rolls made with 50% Wholemeal Wheat Flour (31% of the baked rolls)
** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake
A good source of iron and vitamin B6 which contribute to the normal function of the immune system. One roll provides 30% ofÂ the RI+ for iron and 36% of the RI+ for vitamin B6
A good source of thiamin (vitamin B1) and niacin which contribute to normal energy-yielding metabolism. One roll provides 36% of the RI+ for thiamin and 31% of the RI+ for niacin.
A good source of vitamin D and calcium which contribute to the maintenance of normal bones and teeth. One roll provides 32% of the RI+ for vitamin D and 30% of the RI+ for calcium.
Kingsmill rolls will stay at its best when stored at room temperature. Once opened, store in an airtight container and consume within 48 hours.
Freeze Me: pop me in the freezer and I’ll keep for 1 month
Each Roll Contains
% of an adult's Reference Intake**
Typical Energy values per 100g: 1061kJ/251kcal
Wheat Flour (31%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (31%), Water, Yeast, Vegetable Oils (Rapeseed, Sustainable Palm), Salt, Sustainable Soya Flour, Emulsifiers: E471, E472e; Vinegar, Calcium Carbonate, Vitamin and Mineral Premix (Maltodextrin, Niacin, Iron, Vitamin B6, Thiamin, Folic acid, Vitamin D), Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans