Breakfast Muffins

There’s nothin’ like a muffin. Our delicious muffins toast to perfection: crisp on the outside and soft in the middle. Scrummy with sweet or savoury toppings, and suitable for breakfast, lunch or dinner.

  •  Suitable for home freezing 

Breakfast Muffins
Nutrition Information

Typical Values Per 100g Per Muffin % RI+ Per Muffin
Energy 949kJ/224kcal 712kJ/168kcal 8%
Fat 1.8g 1.4g 2%
of which: saturates 0.6g 0.5g 3%
Carbohydrate 41.4g 31.0g 12%
of which: sugars 3.9g 2.9g 3%
Fibre 2.5g 1.9g
Protein 9.3g 7.0g 14%
Salt 1.21g 0.91g 15%

** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake

Kingsmill bakery favourites will stay at their best when stored at room temperature. A bread bin is the ideal place.

Freeze Me: pop me in the freezer and I’ll keep for 1 month

serving suggestion