Soft White Rolls
Ready to roll for lunches. We bake our white rolls to perfection – gloriously soft and springy with a light dusting of flour to finish.
- Suitable for home freezing
Soft White Rolls
Nutrition Information
| Typical Values | Per 100g | Per Roll | % RI+ Per roll |
|---|---|---|---|
| Energy | 1131kJ/268kcal | 713kJ/169kcal | 8% |
| Fat | 5.1g | 3.2g | 5% |
| (of which: saturates) | 1.5g | 0.9g | 5% |
| Carbohydrate | 46.3g | 29.2g | 11% |
| (of which: sugars) | 3.2g | 2.0g | 2% |
| Fibre | 1.8g | 1.1g | |
| Protein | 8.3g | 5.2g | 10% |
| Salt | 0.85g | 0.54g | 9% |
** Reference Intake of an average adult (8400kJ/2000kcal)
+ RI = Reference Intake
Storage
Kingsmill rolls will stay at their best when stored at room temperature. Once opened, store in an airtight container and consume within 48 hours.
Freeze Me: pop me in the freezer and I’ll keep for 1 month
SERVING SUGGESTION
Each Roll Contains
% of an adult's Reference Intake**
Typical Energy values per 100g: 1131kJ/268kcal
Ingredients
Wheat Flour (with calcium, iron, niacin (B3), thiamin (B1)), Water, Yeast, Vegetable Oils (Rapeseed, Sustainable Palm), Sugar, Salt, Sustainable Soya Flour, Emulsifiers: E471, E472e; Vinegar, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients listed in bold.
Suitable for Vegetarians and Vegans